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academic calendar
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Travel-Tourism & Hospitality Management course listing (number,
name, credits)
major courses
| TRVL1001 |
Destination Geography I |
4.5 |
| TRVL1011 |
Destination Geography II |
4.5 |
| TRVL2099 |
Travel Center Practicum |
13.5 |
| TRVL3010 |
Dynamics of Tourism |
4.5 |
| TRVL3030 |
International Policies of Tourism |
4.5 |
| HOSP3850 |
Negotiations & Agreements |
4.5 |
| TRVL4011 |
Destination Management Organization |
4.5 |
| HOSP1001 |
The Hospitality Field |
4.5 |
| HOSP1008 |
Customer/Guest Service
Management |
4.5 |
| HOSP1080 |
Technology in the Tourism/Hospitality Industry |
4.5 |
| HOSP2011 |
Hospitality Sales & Meeting Management |
4.5 |
| HOSP2030 |
Hospitality Human Resources & Diversity Leadership |
4.5 |
| HOSP3050 |
Hospitality Strategic Marketing |
4.5 |
| HOSP4060 |
Hospitality Management Seminar |
4.5 |
| FSM1060 |
Sanitation Management |
2.0 |
| FSM2065 |
Essentials of International Food & Beverage |
4.5 |
| 3 courses |
Hospitality Concentration |
13.5 |
| 2 courses |
Hospitality Electives |
9.0 |
| 1 course |
Free Elective |
4.5 |
related professional studies
| ACCT1011 |
Hospitality Accounting I and Lab |
5.5 |
| ACCT1012 |
Hospitality Accounting II and Labs |
5.5 |
| ACCT3025 |
Hospitality Financial Management |
4.5 |
| CAR1003 |
Introduction to Career Management |
2.0 |
| CAR0010 |
Career Management Capstone |
1.0 |
| LAW2010 |
Hospitality Law |
4.5 |
general studies
| ENG1001 |
Intro to Literary Genres |
4.5 |
| ENG1020 |
English Composition |
4.5 |
| ENG1021 |
Adv. Composition & Communication |
4.5 |
| ENG1030 |
Communication Skills |
4.5 |
| ECON1001 |
Macroeconomics |
4.5 |
| ECON2002 |
Microeconomics |
4.5 |
| LEAD2001 |
Foundations of Leadership Studies |
4.5 |
| PSYC2001 |
General Psychology |
4.5 |
| SOC2001 |
Sociology |
4.5 |
| SPAN1011 |
Conversational Spanish I: Specialized Vocabulary |
4.5 |
| CSL1001 |
Community Service Learning |
1.0 |
| Math |
One math course at the MATH1002 level or higher |
4.5 |
| Science |
One Science course |
4.5 |
| History |
One HIST course except HIST4030 |
4.5 |
| Electives |
Two courses with an EASC attribute selected from offerings
within the School of Arts & Science or any other general studies
course |
9.0 |
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